Lemon has to be one of my favorite flavors, I add it to everything, and when I saw these I thought "why haven't I heard of these before?" So Tyson and I gathered the ingredients and away we went.
Here's what you need:
Pour an entire bag of chex in a large bowl. Then, in a microwaveable bowl melt 1 bag of white chocolate chips, 1 cube of butter, the zest of two lemons, and the juice of three halves of the lemons. (I did it in 30 second increments until is stirred together).
Stir the melted goodness over the chex. Then scoop into a ziploc bag. Add the powdered sugar and shake till it's all covered. Let the mixture dry for a minute, you don't want it soggy. Then if you haven't devoured it all, store in the refrigerator.
Enjoy!












